I have always had a love of food. As such I studied a BSc Hons Food Quality, Safety and Nutrition. I took employment in the food industry and worked there for a number of years. As time went on health issues developed I turned to nutrition to help bring my health back. I discovered the College of Naturopathic Medicine and I decided to return to study nutrition in more detail. Four years on this passion has become my business.
Taking this love of food and the ability to use it to help others restore their health to their potential is an absolute privilege. Simple changes to diet and lifestyle can make such a huge positive difference. By using scientific research to access the latest knowledge of food and its nutrients I develop a nutrition and lifestyle plan to help clients with different issues - many of which are chronic. This may also be bolstered by using Food Intolerance testing which enables me to further develop a more personalised plan.
Highlighting my dedication and commitment to this profession I am a member of the Association of Naturopathic Practitioners (ANP) a registered
Organisation ensuring high standards and continues personal development opportunities to stay abreast of new research and guidance.